Equipment and Vending

Increasing the availability of healthy choices is a great way to help improve student health and nutrition. One way to do this is by offering dairy vending. Milk, cheese and yogurt can all be offered through vending machines. Contact New England Dairy and Food Council for vending support and check out the helpful resources below!  



Dairy Vending Help

Start Up Questions
Tips for Success

Keep School Milk Cold
Cold Milk tastes better! Check out these great, portable cooling options to help keep milk cold no matter how your cafeteria or school is set up!

This barrel-style cooler doesn't require electricity!
It is perfect to roll out during meal service!
Cold Sell Cooler Order Form
If you serve breakfast in the classroom, this     
cooler bag is the perfect option.
Visit TCB products and order yours today!

 

Check out our ideas to promote your vending program!

 






Nutrition Explorations Vending Page

 

 

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