Ally Gallop

4 Valentine’s Day Appies & Desserts

Love is in the air! But so is the delicious aroma of Valentine’s Day cooking.

February 14th takes many different forms. You may be hosting friends for a dinner party, staying in and watching a movie, going out for dinner, or jumping straight to dessert. Regardless of your plans, we’ve rounded up an essential list of appies and desserts.

Throughout 2017, we’ll be highlighting content from our local bloggers that make up the 2017 Team Dairy New England Blogger Network.

In this blog post, you will:

  • Meet a few of our 2017 Team Dairy New England bloggers.
  • Discover their most romantic recipes.



Left: Creamy Burrata with Pesto and Tomatoes by “My Cape Cod Kitchen”. Right: Baked Brie by “A Family Feast”.

Creamy Burrata with Pesto and Tomatoes

“My Cape Cod Kitchen” Registered Dietitian Jenny Shea Rawn keeps it cool with creamy burrata perched upon slices of baguette with garden-fresh vegetables.

Baked Brie
Martha Pesa of “A Family Feast” warms up appy hour with baked brie. The added fruit preserves will fill your kitchen with the sweetest of smells.



Left: Peppermint Pattie Cheesecake by “Healthy Seasonal Recipes”. Right: Vanilla Bean Berry Phyllo Cups by “A Dish of Daily Life”.

Peppermint Pattie Cheesecake
If you like mint, Vermont Blogger Katie Webster of “Healthy Seasonal Recipes” has the dessert for you! Her cheesecake combines the traditional cream cheese with pureed cottage cheese.

Vanilla Bean Berry Phyllo Cups
Michelle Nahom of “A Dish of Daily Life’s” 5-ingredient phyllo cups are a light and easy 20-minute dessert.


Updated February 13, 2017